Enjoy a festive event that blends the joy of the holidays with the indulgence of a delightful brunch. Thoughtfully crafted by Executive Chef Michael Quigley, this buffet-style brunch includes classic holiday dishes with fresh ingredients from Napa Valley. And, of course mimosas & mistletoe too!
Adults: $135 plus tax and gratuity Children 10 & Under: $45 plus tax and gratuity
Multiple seatings starting at 10:00 AM
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