Located in the heart of Napa Wine Country, Yountville is a charming, walkable town most recognized for its highly sought-after culinary offerings. In fact, this foodie destination is widely known as the “culinary capital” of Napa Valley, and that’s not just some fancy tagline.

Yountville’s restaurant scene includes glitzy Michelin-starred dining, celebrity chef-owned restaurants, and beloved farm-to-table eateries, with each menu catering to palates as varied as the visitors who flock here. Unsure where to start? We’ve whipped up a guide to spotlight the best of the best, so let’s dig in!

• Best Restaurants for Breakfast
• Best Restaurants for Lunch
• Best Restaurants for Dinner

Best Restaurants for Breakfast

Bouchon Bakery

Acclaimed Chef Thomas Keller’s answer to a classic French boulangerie and patisserie, Bouchon Bakery provides ample inspiration for carb lovers. From fresh-baked baguettes to exquisite macarons, you can be sure that everything is handmade and delicious. But it’s not all about sugary confections; you’ll also find delicious sandwiches that are perfect for an al fresco picnic later in the day.

6528 Washington Street, Yountville, CA 94559, (707) 944-2253

The Model Bakery

If there’s one thing that The Model Bakery does best, it’s English muffins. This classic bakery has been perfecting their secret recipe for decades. With several locations sprinkled throughout Wine Country, Yountville’s Model Bakery is affectionately referred to as “Mini Model.” Sure, it may be a bit more petite, but there’s no skimping on variety and flavor here. Grab delectable pastries, cookies, breakfast sandwiches, and coffee to enjoy on the go.

6523 Washington Street, Yountville, CA 94599, (707) 415-5045

Best Restaurants for Lunch

The Kitchen at Priest Ranch

The Kitchen at Priest Ranch might be inspired by foodie favorites from the Midwest, but you can rest assured that all of their ingredients are local to Napa. Enjoy lunch on their shady patio or inside the intimate dining room, where a delightful menu includes unexpected offerings like the breakfast gnocchi, gas station sandwich, and “Kind of a Niçoise” salad. Situated adjacent to the Priest Ranch Tasting Room, don’t skip the chance to sample their estate-sourced wines, including Cabernet Sauvignon and Petit Verdot. Psst… We highly recommend pairing Priest Ranch’s Cab with their KPR Smashburger.

6488 Washington Street, Yountville, CA 94599, (707) 947-4017

La Calenda

Feeling a little burnt out on wine? Give your tastebuds a zing over margaritas and traditional Oaxacan cuisine at La Calenda, a Michelin ‘Bib Gourmand’ restaurant. Serving both brunch/lunch and dinner, La Calenda focuses on dishes from the state of Oaxaca, while also pulling inspiration from elsewhere in Mexico. Kick off your lunch with savory antojitos like quesadilla al pastor or aguachile de atun, where yellowfin tuna is the star, before moving on to main courses like slow-roasted cochinita pibil and barbacoa. Of course, wine fanatics will find vino on their extensive bar menu, too. It is Napa, after all!

6518 Washington Street, Yountville, CA 94599, (833) 682-8226

R + D Kitchen

R+D Kitchen is where American favorites get a gourmet upgrade. Think rotisserie chicken taken to the next level, a filet that’s more than just a steak, and a smorgasbord of pizza, sushi, and other international culinary delights. Step inside to a chic, dimly lit ambiance or outside on their airy patio, because R+D Kitchen is the upscale yet laid-back culinary haven you’ve been searching for.

6795 Washington Street, Yountville, CA 94599, (707) 945-0920

Bistro Jeanty

Reminiscent of a traditional bistro in France, Bistro Jeanty has long been considered a favorite among Napa Valley locals, transporting guests on a flavorsome French getaway without leaving Napa. Chef Jeanty, who hails from France’s bubbly haven (aka Champagne), weaves Je ne sais quoi into his menu of beloved French bistro classics, from succulent escargots to hearty cassoulet and decadent Entrecôte Frites, each highlighting the bounty of Napa’s seasonal ingredients.

6510 Washington Street, Yountville, CA 94599, (707) 944-0103

Best Restaurants for Dinner

The French Laundry

If dining destinations had Hollywood Walk of Fame stars, this one would shine the brightest. For over 45 years, Thomas Keller’s The French Laundry has been a top “bucket list” dining destination in Wine Country, where meticulously crafted French cuisine is accompanied by impeccable service and a covet-worthy wine list. The menu changes daily, featuring multiple courses of beautifully presented food that highlights ingredients from local farms and purveyors, including from the restaurant’s own (and very impressive) garden. Dining at The French Laundry isn’t just about the food; it’s a true experience—one that the Michelin team has deemed worthy of Three Stars, over and over again.

6640 Washington Street, Yountville, CA 94599, (707) 944-2380

Ciccio

On any given night, this snug Italian haven buzzes with the chatter of both locals and globetrotters alike. And can you blame them? Those wood-fired pizzas and pasta marvels, hot from the oven, don’t just satiate, they enchant. With a nod from Michelin as a ‘Bib Gourmand’ gem, this family-owned delight goes beyond tradition. Each plate at Ciccio tells a story of the region, with many ingredients handpicked straight from the family’s very own local farm and vineyard. And oh, the menu? It changes every few days to celebrate what’s freshest and in peak season.

6770 Washington Street, Yountville, CA 94599, (707) 945-1000

Ad Hoc + Addendum

The French Laundry and Bouchon aren’t Chef Thomas Keller’s only shining stars in Yountville; he also owns Ad Hoc + Addendum, a casual restaurant that features a family-style four-course menu that changes daily, delighting patrons with its elegant take on American comfort food—think buttermilk fried chicken that’s to die for and uber tender and flavorful pot roast. The lively, contemporary setting is designed to exude the comforts of home (if only the kitchens in our own homes smelled this good) and makes for a welcoming place to sip wine while noshing on delectable fare. Also: Ad Hoc has a small takeaway restaurant named Addendum, Ad Hoc’s “footnote” to the Ad Hoc family. Here, you’ll find boxed lunches and barbecue sandwiches to enjoy in the garden area. Don’t miss springing for the larger-sized bucket of fried chicken—trust us when we say you’ll want to enjoy leftovers the next day.

6476 Washington Street, Yountville, CA 94599, (707) 944-2487

Bouchon Bistro

This noteworthy French bistro from Chef Keller, is the place to go for seasonal French fare in a cozy, romantic ambiance. Seasons may dictate what’s on offer, but some favorites remain a constant at Bouchon Bistro. Whether it’s the perfectly roasted chicken or the succulent leg of lamb, they’re staples that diners come back for all year long. But wait, there’s more! Bouchon Bistro is also known for its raw bar, featuring oysters on the half-shell and other seafood delights.

6534 Washington Street, Yountville, CA 94599, (707) 944-8037

RH Yountville

At RH Yountville, the trifecta of phenomenal food, captivating art, and stellar design converge in a breathtaking five-building ensemble nestled in downtown Yountville. Featuring a regional menu of timeless classics for brunch/lunch and dinner, accompanied by artisanal wines and craft beers, this design-forward restaurant is a sight to see, complete with indoor heritage olive trees, sparkling chandeliers, and bubbling fountains adorning the indoor/outdoor space.

6725 Washington Street, Yountville, CA 94599, (707) 339-4654

Bottega Napa Valley

The late celebrity chef Michael Chiarello’s restaurant is the place to go for Italian fine dining in Yountville. The menu at Bottega features a variety of elevated Italian dishes, each highlighting local, artisanal, and house-made ingredients. To accompany your meal, dive deep into their wine list, where hidden California treasures and quintessential Italian gems await discovery. Just be sure to save room for dessert—the seasonal homemade gelato and sorbets are worth the indulgence. Mangia!

6525 Washington Street, Yountville, CA 94599, (707) 945-1050

It’d be nearly impossible to come to Napa Valley and not eat well. Given the natural affinity of food and wine, it’s only fitting that this world-class wine region would be home to a number of talented chefs and restaurateurs, who put as much thought and intention into crafting their menus as winemakers do into making exceptional wine.

From restaurants offering a more approachable, farm-driven experience, to those that put the ‘fine’ in fine dining, when you’re ready for a culinary taste of Wine Country, these 20 best restaurants in Napa Valley are sure to leave a great impression long after the last bite.

Violetto

Nestled within the luxurious Alila Napa Valley in St. Helena, Violetto offers an exceptional dining experience that beautifully harmonizes the region’s Italian-French influence with its renowned wine culture. The menu, crafted with meticulous attention to seasonal and locally-sourced ingredients, showcases the culinary prowess of Chef Thomas Lents and his team, while the thoughtful beverage menu offers something for everyone. Add in a sophisticated yet inviting ambiance and you’ve got the perfect recipe for an elevated brunch, intimate lunch, or celebratory, multi-course dinner.

1915 Main Street, St. Helena, CA 94574, (707) 963-7000

FARM Restaurant + Bar

Carneros Resort and Spa’s fine dining restaurant, FARM, stays true to its name, sourcing ingredients from local farms as well as from their own 1,300-square-foot organic garden for its elevated Wine Country cuisine. Basing the menu around what’s freshest and in season, Chef Jeffrey Jake dishes out beautiful food inspired by the region, from freshly baked focaccia with cultured butter and oysters to grilled sea bass and osso bucco. While dinner is a delight, FARM’s Sunday Brunch never disappoints.

4048 Sonoma Highway, Napa, CA 94559, (707) 299-4880

The Grove at CIA Copia

Experience a taste of the world-renowned Culinary Institute of America at the school’s food, wine, and art locale in downtown Napa. The on-site restaurant, called The Grove at CIA Copia, serves a rotating selection of Mediterranean-inspired menu options, each highlighting bold flavors and seasonal ingredients from the CIA’s gardens. Whether dining outdoors in the garden under the olive trees, or inside in the dining room (where you’ll get an up-close glimpse of the chef’s process), this inviting restaurant is sure to leave you satisfied and feeling inspired to channel your inner chef.

500 First Street, Napa, CA 94559, (707) 967-2500

House of Better

House of Better, located at Dr. Wilkinson’s Backyard Resort in Calistoga, presents a refreshing take on Napa Valley dining. Emphasizing wellness and sustainability, the restaurant offers a vibrant, Southwestern-inspired menu rich in dishes that are health conscious yet comforting—think wholesome grain bowls, plant-forward entrees, and pies. Did we mention the pies? It’s casual, it’s comfortable, and it’s the perfect place to nosh on nutritious eats without sacrificing an ounce of flavor.

1507 Lincoln Avenue, Calistoga, CA 94515, (707) 942-4102

The Boon Fly Café

Boon Fly Café, located at the luxurious Carneros Resort and Spa, draws resort guests and locals alike with its elevated comfort food, done Wine Country-style. Serving hearty brunch and dinner, this modern roadhouse is an inviting place to eat mouthwatering fare any time of day. Just don’t miss the Boon Fly donuts, which are available during brunch, as well as for a sweet treat after dinner.

4048 Sonoma Highway, Napa, CA 94559, (707) 299-4870

Forum at Meadowood

Sure, you have to be a guest at the esteemed Meadowood to eat at Forum, but we’re including it on this list because it’s a place you’ll want to visit multiple times during your stay. Seamlessly blending refined elegance with a welcoming atmosphere and hyper-seasonal cuisine, the restaurant exemplifies Meadowood’s long-standing dedication to culinary and hospitality excellence. Whether dining for breakfast, lunch, or dinner, Forum is sure to leave a lasting impression.

900 Meadowood Lane, St. Helena, CA 94574, (707) 967-1200

The Charter Oak

Behind the ivy-clad brick facade of St. Helena’s The Charter Oak is a casual dining venture by Chef Christopher Kostow, renowned chef of the Three-Michelin-starred Restaurant at Meadowood (now closed). This picturesque Napa restaurant, complete with a tree-lined courtyard patio and expansive, industrial indoor space, focuses on simple, farm-inspired dishes featuring just a handful of ingredients, largely sourced from the restaurant’s 3.5-acre culinary garden. The family-style menu centers around fresh salads, grilled vegetables, and hearth-cooked meats, along with an epic cheeseburger and minimal, yet artfully composed starters like raw vegetables from their farm with fermented soy dip.

1050 Charter Oak Avenue, St. Helena, CA 94574, (707) 302-6996

The French Laundry

Widely known around the world as one of the top restaurants for locally-sourced fine dining, the Three-Michelin-starred The French Laundry has remained an iconic Napa Valley restaurant for nearly 50 years, luring foodies for its expertly crafted French cuisine from Chef Thomas Keller. A commitment to sourcing locally is a driving force behind the daily changing menu, which is as seasonal as it is beautifully presented, with many ingredients grown in the restaurant’s own expansive culinary garden across the street, including herbs, vegetables, and 25 varieties of heirloom tomatoes.

6640 Washington Street, Yountville, CA 94599, (707) 944-2380

Scala Osteria

Scala is a new venture from longtime restaurateur Giovanni Scala (of Bistro Don Giovanni), who co-founded this “osteria”-style restaurant to highlight the traditional, unpretentious cuisine of Southern Italy. With an emphasis on seafood, the menu features simple yet enticing dishes like cioppino and grilled branzino, as well as a selection of non-seafood Italian staples, like margherita pizza, ravioli al limone, and pesto Genovese pasta. Adding to the experience is the beautiful interior of the dining space, highlighting neutral colors, tall ceilings with lights dangling from above, and a lively, yet welcoming vibe.

1141 1st Street, Napa, CA 94559, (707) 637-4380

RH Yountville

Part of the unique five-building concept that integrates food, wine, art, and design, The Restaurant at RH Yountville features a selection of brunch and dinner plates that are as beautifully presented as the stunning surroundings. Amid the picturesque setting of the dining room, featuring chandeliers, a central fountain, and olive trees, guests can order shareable plates like the crispy artichokes and artisanal prosciutto, as well as comforting entrees such as the lobster roll, roasted half chicken, and the RH burger, accompanied by one of the many wines from the regional and globally-inspired menu.

6725 Washington Street, Yountville, CA 94599, (707) 339-4654

Auro

Auro at Four Seasons Napa offers an exceptional dining experience in Napa’s Calistoga area, where local ingredients are blended with innovative techniques. The One Michelin Star restaurant features a contemporary indoor-outdoor setting with stunning views of Napa Valley, creating the perfect atmosphere for enjoying Chef Rogelio Garcia’s five-course tasting menu. Auro also hosts a noteworthy Wine Dinner series, featuring wines from some of Napa’s most historic and influential wineries.

400 Silverado Trail N, Calistoga, CA 94515, (707) 709-2100

Kenzo

The One Michelin Star Kenzo brings an authentic Japanese dining experience to Napa Valley through its seasonal sushi and Kaiseki menus, highlighting the delicacies of Japan. Here, ingredients are flown in daily from the world’s most acclaimed fish market in Japan, and every course is paired with a selection of wines and sakes from around the world, including wines from the Kenzo Estate in Napa. Diners can sit at the chef’s counter for an up close view of the food being prepared, or in the main dining room, which is sleek and minimal to not distract from the exceptional presentation and taste of the food.

1339 Pearl Street, Napa, CA 94559, (707) 294-2049

Angèle

Nestled in downtown Napa, Angèle has remained a favorite restaurant in Napa Valley for both locals and tourists, who flock to this French restaurant for its friendly service and delicious food inspired by the French countryside. From the rustic-chic dining room, enjoy classic French fare for lunch and dinner, such as escargot, a Niçoise salad, and a whole roasted Dorade fish, as well as a full menu of craft cocktails and wine.

540 Main Street, Napa, CA 94559, (707) 252-8115

Restaurant at Auberge du Soleil

Founded in 1981, the Restaurant at Auberge du Soleil is widely known as the first fine dining restaurant in Napa Valley. Located at the iconic Auberge du Soleil resort, the cuisine at this One Michelin Star restaurant is influenced by French technique and flavors, but with heavy emphasis on sourcing locally and seasonally. Sit on the terrace for unforgettable views of the Napa Valley landscape while dining on a multi-course lunch or six-course tasting menu for dinner.

180 Rutherford Hill Road, Rutherford, CA 94573, (800) 348-5406

Ad Hoc

A casual alternative to some of Chef Thomas Keller’s fancier restaurants, Ad Hoc offers an approachable dining experience inspired by the American comfort food of his childhood. Featuring produce from Keller’s extensive gardens, the multi-course menu changes daily and is served family style, furthering the laid-back, convivial vibe of the eatery. From pot roast to buttermilk fried chicken to black truffle mac n’ cheese, every dish is meant to instill a sense of nostalgia while delighting the taste buds in a way that only Chef Keller can. Adding to the experience is an accessible beverage menu featuring great value wines and classic cocktails.

6476 Washington Street, Yountville, CA 94599, (707) 944-2487

TORC

If you’re looking for meticulously-crafted cuisine highlighting local ingredients, but served within a soulful, laid-back setting, TORC is the place for you. Located in downtown Napa, this lively, modern American eatery strives to “dismantle” the fine dining experience with its relaxed approach to dining, where guests are encouraged to sit back and settle in for an evening of great food and fun conversation. The thoughtfully composed menu showcases local, farm-inspired fare that is flavorful and diverse, from bar bites like deviled eggs and tempura asparagus to housemade pastas and hearty mains. Wash it all down with a craft cocktail or wine from the award-winning wine list, and you’re set.

1140 Main Street, Napa, CA 94559, (707) 252-3292

La Toque

La Toque is not only regarded for its quality food and service, which earned it a Michelin Star from 2009 to 2021, but it’s also known for its extensive wine list. Naturally, food and wine are on the top of their game at La Toque, with menus designed to showcase the pleasures of food and wine when enjoyed together. Guests can choose from one of two dining experiences: the Chef’s Tasting Menu, which includes six courses, or the A La Carte Menu, featuring a seasonal selection of pastas, fish, and steaks.

1314 McKinstry Street, Napa, CA 94559, (707) 257-5157

Oenotri

Located in downtown Napa, Oenotri is an inviting eatery where Southern Italian food meets locally-made wine, produce, and olive oil. While the menu items change regularly, diners can always expect to find an assortment of delectable pizzas, housemade pastas and bread, along with mouthwatering antipasti and over 20 types of the chef’s artisan salumi—all elevated with fresh fruits, vegetables, and herbs from the restaurant’s five-acre garden.

1425 First Street, Napa, CA 94559, (707) 252-1022

Gott’s Roadside

This classic roadside burger shack (formerly known as Taylor’s Refresher) has become a Napa Valley staple for its delicious, old-fashioned burgers. Featuring Niman Ranch beef patties and classic or non-classic toppings, these burgers are so famous that it’s hard to find a time mid-day when there isn’t a line of people waiting to order (pro tip: order ahead for pick-up). But if a burger isn’t for you, Gott’s also has an assortment of equally delicious non-burger options, from salads and sandwiches to fish tacos and soft-serve.

933 Main Street, St. Helena, CA 94574, (707) 963-3486

PRESS

St. Helena’s PRESS is an upscale steakhouse rooted in its Napa Valley terroir, where the menu focuses on locally-caught seafood, free-range poultry and lamb, seasonal vegetables from the restaurant’s on-site gardens, and perfectly prepared dry-aged steaks. Besides the Michelin-rated food and atmosphere of this stylish dining establishment, PRESS is a must for its wine. In fact, it boasts the largest collection of Napa Valley wines in the world.

587 St. Helena Highway, St. Helena, CA 94574, (707) 967-0550

Despite a difficult two years due to the Covid-19 pandemic, Napa Valley continues to prove why it’s the premier wine destination in not only California, but also North America. Every year brings a slew of new and unique wine experiences, luxury hotels and resorts, and world-class dining that makes Napa the complete vacation package.

If it’s been a while since you really traveled, Napa Valley is the perfect place to dip your toes and treat yourself for lost time. From Champagne and caviar lounges to splurge-worthy, five-star resorts to cabernet that absolutely slays, here are all the new places to discover in Napa Valley in 2022.

New + Refreshed Stays

A Calistoga Renaissance

The small town of Calistoga, on Napa Valley’s northern end, was the talk of Wine Country in 2021. Not only did the Four Seasons Resorts & Residences Napa Valley finally open after several years of delays — complete with a restaurant, spa, two pools (one adults only), a poolside cantina, on-site winery, and luxury rooms with vineyard and mountain views — but several other Calistoga hotels got a facelift.

Dr. Wilkinson’s Backyard Resort & Mineral Hot Springs completed a head-to-toe renovation of its 1952 hotel, turning it into a chic and nostalgic playground made for young couples, families, and visitors on a budget. While you’re there, experience a traditional mud bath — a concept that was actually born at this very hotel — or perhaps a CBD massage, and enjoy a healthy-ish meal of Southwestern cuisine at House of Better (get the Green Chile Apple Pie for dessert).

Solage made updates to its restaurant patio, pool, and rooms, plus added a killer pool bar, Pico, where you can grab duck mole tacos, spicy cocktails, and a unique guac made out of whipped avocado, pistachio, and kale dip. The Calistoga Motor Lodge + Spa, a reimagined roadside motel with a retro bathhouse and trio of mineral springs pools, added a set of elevated rooms with a view on top of its new wood-fired-themed restaurant, Fleetwood.

Sky High Luxury

Few visitors to Napa have heard of the ultra-luxe Poetry Inn, perched high on a hill above Yountville with unparalleled views. Owned by the same family behind Cliff Lede Vineyards, the inn underwent a total, contemporary design refresh from locally-famous interior designer Erin Martin and not only is it incredibly intimate with just five apartment-sized suites, it has a pool, spa, and gives the larger resorts a run for their money.

Coming Soon

Napa Valley’s third Auberge Collection resort, Stanly Ranch, will open in south Napa this year. Built on a historic, 700-acre ranch that’s surrounded by bucolic rolling hills, guests can expect the same level of luxury design and hospitality that Solage and Auberge du Soleil offer.

New Wineries

One Day, Three Wineries

This trio of wineries would make for the perfect itinerary on the Silverado Trail in Napa, as they’re all within a six-mile stretch of road. There was a lot of movement in 2021 on the south end of what locals call “The Trail,” starting with an oldie, but a goodie. Burgess Cellars, a historic winery that was founded in 1972 on Howell Mountain, sadly lost much of its winery and tasting room in the 2020 Glass Fire but found a new home last year in what was formerly Luna Vineyards. Enjoy an outdoor garden tasting featuring some library vintages of Burgess wines and keep an eye out for new experiences and events this coming year, like a caviar and sparkling wine lounge.

Not far up the road from Burgess, the chill and unpretentious Bread & Butter tasting room opened last summer. Taste at a cozy, modern home where Bread & Butter Wines (one of the fastest-growing brands in America) is planning to launch a totally unique tasting experience in 2022: a wine and butter pairing, featuring artisanal jars of butter (with bread, of course) made to match specific wines.

Stop at the Soda Canyon Store for lunch and then drive a couple more miles north to Baldacci Family Vineyards, which finally completed a multi-year renovation of their tasting room and winery. This family-owned-and-run winery established in 1998 has some of the best views of the famed Stags Leap District from their massive veranda and glass-walled hospitality center called “Stag Hall.”

Wine for Good

If you want to feel a little less guilty about all of the wine you’re sipping on your next Wine Country trip, check out the new OneHope, which is all about giving back. This state-of-the-art winery and hospitality barn set in Oakville uses wine as a vessel to raise funds for global issues related to health, hunger, poverty, and education. Book the Wine & Bites experience and before you head out, stop by the marketplace, which OneHope has stocked with handmade items from artisans around the world.

One of a Kind

The new Four Seasons Napa Valley has its own on-site winery called Elusa, where one of Napa’s most renowned consulting winemakers, Thomas Rivers Brown, has set up shop. You don’t have to be a guest of the resort to reserve a tasting here, where both the cabernet and the setting are on a five-star level.

Coming Soon

It’s hard to keep up with the openings happening in downtown Napa, but one to keep an eye out for is Brendel Wines, which will open downtown on First St. sometime this year. This new wine brand is bringing a fresh perspective to Napa by crafting organically-farmed, pure wines that speak to Napa Valley’s history and aren’t overpriced — we’re talking Napa Valley-made wines that range from $28-60 (run, don’t walk).

New Restaurants

Tiki Time

One of Napa’s most anticipated restaurant openings in 2021 came last fall in the form of a tiki bar downtown. Overlooking the Napa River (it even has a rooftop terrace), Wilfred’s Lounge offers something completely new in Wine Country. Sip Wilfred’s version of a Mai Tai or other tropical drinks, like the Blue Hawaii, Pagan Ritual, or On Island Thyme (get it?). For food, the salmon candy rangoons, spam sliders, and chicken skewers will transport you right to a virtual island paradise.

Pinkies Up

Last summer, Chef Thomas Keller unveiled yet another eatery, his sixth in the tiny town of Yountville. Outside of The French Laundry, this is the fanciest dining experience yet, celebrating two of life’s greatest gifts: Champagne and caviar. Swing by the Regiis Ova Caviar & Champagne Lounge for just that and some fun bites like deviled eggs or Wagyu tartare (both topped with caviar), snow crab legs, and truffle grilled cheese.

Coming Soon

In early 2022, Loveski, a “Jew-ish” deli concept from Chef Christopher Kostow (of the three Michelin-starred The Restaurant at Meadowood and The Charter Oak) and his wife Martina Kostow will open at the Oxbow Public Market, serving up bagels and schmear and killer pastrami on rye. Also slated to open in Napa Valley later this year is The Slanted Door, a Wine Country outpost from the famed San Francisco Vietnamese restaurant, and a new St. Helena restaurant from two volunteer firefighter friends, one of which is a 10-year French Laundry alum, called Charlies’.

Fresh Pours

Napa obviously has its share of wine bars and while you likely have your favorites, there are three new spots worth checking out, like Ox and the Fox, located right in the heart of downtown on First St. and inside the First & Franklin Marketplace, which also happens to make a mean deli sandwich. Ox and the Fox is small, super casual, and a great alternative when the line at Cadet (just around the corner) is too long on the weekends. Don’t miss the snacks, like a goat cheese fondue.

Feast it Forward, a wine tasting collective, TV studio, and design showroom in one, expanded at the end of 2021 at its eclectic Oxbow District location to include The Yard, a music festival-inspired outdoor space with a huge stage, picnic tables, lawn games, and double-decker wine lounges made out of repurposed storage containers. The Yard frequently hosts concerts, pop-ups, and other fun events, so keep an eye on their website calendar.

Bay Grape is technically a wine shop, but since opening last year, it’s become a sort of best-kept secret of Napa’s local wine industry, known as the spot to procure obscure wines that go beyond Napa and California and you won’t find anywhere else in town. Bay Grape offers a weekly wine flight by a featured producer and any bottle you purchase can be enjoyed on their patio for a $10 corkage fee. On Sundays, that corkage is waived on all Champagne (huzzah!).

Coming Soon

Though not a wine bar, a new cocktail bar called The Fink should be on your radar for 2022. Set to open inside The Napa River Inn, this project comes from Napa’s unofficial mayor and vintner Judd Finklestein of Judd’s Hill Winery. Finklestein founded a Napa Valley cocktail appreciation guild back in 2004, just in case anyone was doubting his credentials.

Hop to It

The sister outpost of Big Stump Brewing Company in Sacramento, Napa Barrel Project is a new brew pub in downtown Napa that’s focused on aging beers in barrels sourced from Napa Valley wineries (they even have a wine list featuring bottles and glasses from those same wineries). Pair either with a pizza from their menu, like the Spanish Pizza topped with chorizo, olives, and onions.

Berkeley-based Fieldwork Brewing recently moved its Napa taproom from the Oxbow Public Market to a new standalone space around the corner that’s much bigger, has a large beer garden, and for the first time, serves food.

Try Your Luck

Napa isn’t exactly known for its nightlife, but a new cardroom called Ace & Vine opened last year, providing a new form of late-night entertainment in Wine Country. Open 24/7 — yes, really — pick your poison between Blackjack, Texas Holdem, Baccarat, Three Card Poker, and Pai Gow Poker. Ace & Vine doubles as a restaurant, serving a mash-up of American and Asian dishes indoors or on a big, riverside deck.

Good news! Napa Valley is open again!

As of June 15, Napa is fully open. Wineries, restaurants, shopping malls, movie theaters, and most everyday places are operating as normal – with no capacity limits or physical distancing required. However, everyone is still required to follow masking guidelines in select settings. Please visit our pandemic news page for further information.

Disclaimer: Please note this blog post is outdated, as California has lifted all restrictions. It’s still a good idea to contact businesses before visiting, though, to confirm hours and reservation guidelines.

In General

No Symptoms Allowed

It goes without saying, but if you expect businesses to follow the necessary health and safety protocols, you are required to exercise the same precaution. If you’re showing any signs of coronavirus whatsoever, you will be turned away.

Masks Required

Face coverings are required when inside any public place or business, as well as outdoors when social distancing isn’t possible. This applies to restaurants and wineries, but once seated you’ll be able to remove your mask to sip or eat normally.

Physical Distancing is Mandatory

Whenever you’re in a public place, maintaining a distance of at least six feet from other people outside your party is required.

Expect Reduced Interactions

Less contact with servers and tasting room hosts has become the norm. Don’t be surprised to find hand-held menus replaced by those posted on a chalkboard and other measures like contactless ordering from your phone, which limit interactions between customers and servers. Many Napa wineries and restaurants have implemented contactless payment systems for tastings, food purchases, and bottles to-go.

Be Patient & Stay Flexible

The Covid-19 environment is constantly evolvoing, so it’s best to be patient and flexible when it comes to venturing out and about in Napa Valley. Businesses are operating under new processes and guidelines, so please pay attention to and heed all protocols.

What to Expect at Wineries

Tastings by Appointment

While some Napa Valley wineries have used an appointment-only model for years, you can now expect to make a reservation in advance. This helps the wineries monitor customer flow to ensure they’re operating at a reduced capacity for safety reasons.

Small Groups Only

Time to book that long-awaited party bus with your friends? You may want to hold off for now. Wineries will be restricting group sizes, so check with each winery on group limitations when booking.

Socially Distant Wine Tasting

Crowded tasting rooms with standing-room only bars are a thing of the past. Tastings now take place in personal tasting areas away from other groups.

What to Expect at Restaurants

Indoor vs Outdoor Dining

Restaurants in Napa Valley are currently allowed to offer both indoor and outdoor service, as well as takeout and delivery. Indoor in-person dining is limited to 50% capacity.

Reduced Occupancy

Limited seating, more space between tables, and increased sanitation between guests may result in longer wait times, so even if you’ve made a reservation, it’s best to be patient when dining out. And just be appreciative that you’re not cooking dinner at home yet again!

Limited Group Size

Existing guidelines suggest limiting group sizes. Check with each dining establishment in advance to confirm size restrictions.

What to Expect at Hotels

Health and Safety Guidelines Will Be Communicated

All Napa Valley lodging establishments are sharing their health and safety protocols on their websites, so you know what to expect before making a reservation.

Flexible Cancellation

Most Napa Valley hotels and resorts are offering flexible cancellation policies to make future travel planning easier despite COVID restrictions.

Streamlined Check-in and Check-out

Many hotels have implemented new processes for checking in and out to minimize person-to-person interactions.

Increased Sanitation of all Public Places

Hotels have implemented rigid sanitation procedures that include increased sanitation of all public spaces, such as front desk check-in counters, lobby seating areas, elevators, door handles, public bathrooms, room keys, gym equipment, and dining surfaces.

Limited Use of Amenities

Though you can still expect the same great hospitality from Napa hotels, note that the way some amenities and facilities operate may have changed. Many hotels have also implemented systems for using hotel amenities to allow for social distancing, such as reserving pool lounge chairs in advance or limited tee times.

We recognize that Covid-19 is a serious health concern that impacts all of us, and when the time comes, the decision to travel to Napa Valley is ultimately your choice — and one we support either way.

After a challenging 2020 that included not only a pandemic, but several devastating wildfires, Napa Valley should be at the top of your list for 2021 travel. In spite of the hardships, plenty of exciting new businesses — from restaurants and hotels to wineries and boutique shops — opened their doors recently to further diversify Napa’s world-class offerings in all things wine, food, and R&R.

While this Wine Country destination is unfortunately kicking off the new year under lockdown due to Covid-19, Napa Valley is expected to safely reopen to visitors by mid-to-late January and the time to start planning is now.

Please note: Napa County is currently under a stay-at-home order. Non-essential travel is prohibited, but hotels are accepting reservations for future stays. Please visit our Covid news page for more information and updates.

Stay

There are three new hotels for you to consider when booking your Napa Valley accommodations. Bann at Oak Knoll Napa is a sweet little bed and breakfast that looks nothing like any other hotel in the area. Formerly the Oak Knoll Inn, Bann is decorated to reflect the traditional design of homes found in three different regions in Thailand. Each room and suite is unique with bright colors and an array of fun textures, materials, and patterns. The property has decks and pergolas for lounging, a pool and spa, and offers complimentary breakfast and afternoon tea service.

Napa Valley’s northernmost and arguably-sleepiest town of Calistoga is in the middle of a renaissance, thanks in part to new, luxury hotels. One of Calistoga’s oldest resorts, Dr. Wilkinson’s, has just wrapped up a head-to-toe renovation and will be open for reservations starting mid-January. The resort dates back to 1952 and was allegedly the town’s original wellness resort that tourists sought out for relaxation in the spring-fed mineral pools and mud baths. Post-makeover, Dr. Wilkinson’s Backyard Resort & Mineral Springs stays true to its roots — and the iconic neon sign remains — but now it’s all shiny, contemporary, and new with a totally-chic, reimagined spa and a restaurant, House of Better.

The Four Seasons Resort and Residences Napa Valley on the edge of downtown Calistoga (Take the Silverado Trail north from Napa until it ends) was set to open in 2020, but like many new businesses, they were delayed due to the Covid-19 pandemic. The resort is now set to open in early 2021 and features a pool, spa, multiple dining options, and even a winery, run by top Napa Valley winemaker Thomas River Brown, who’s been awarded 23 100-point scores from wine critic Robert Parker throughout his career. When making your reservation, snag one of the vineyard view rooms — relaxing, light-filled accommodations complete with vaulted ceilings, in-room fireplaces, and stunning views of vineyards and the Palisades Mountains.

Sip

New Spots for Wine

There are a handful of new Napa Valley wineries to visit and taste at. Please note: these are all appointment-only. One of the most exciting new winery openings is Faust Haus, a four-year restoration project in an 1800s Victorian that sits on a hilltop overlooking Hwy 29. It’s the first-ever home for longtime Napa cabernet brand Faust Wines, which specializes in wines from Napa Valley’s up-and-coming Coombsville AVA. The views of the valley and vineyards below are unmatched, while the sophisticated, simple, and at times eclectic interior is a design lover’s dream. Make sure you check out the Prohibition-era cellar before you leave.

For a low key wine tasting of high-end vino, swing by the Oasis by Hoopes, which has stripped away all pomp and circumstance in favor of a more casual atmosphere featuring a regenerative farm, garden, airstreams, farm stand, and animal sanctuary (they’ve got a donkey, turkey, chickens, goats, and more).

BRION is unique in that the owner has recruited not one, but three rockstar Napa winemakers, each focused on crafting a single-vineyard cabernet sauvignon from a region of Napa Valley that they’re most familiar with. The winery and tasting room, which opened to visitors at the end of 2020, have been built into a carefully restored bank barn (one of just two remaining in California), offering a one-of-a-kind tasting experience that takes place far off the main road with a view of the estate vineyards.

In St. Helena, longtime family-owned wine brand Lang & Reed recently opened a new, cozy tasting salon just a block off the town’s Main Street. Lang & Reed does things differently, focusing on the production of cabernet franc and chenin blanc, two grape varieties you won’t find bottled by themselves too often in Napa Valley. Sit out on the quiet front porch of the tasting room and sip away the afternoon in the bucolic St. Helena, where you can also do some shopping and dining when you’re done.

Finally, BRAND Napa Valley isn’t technically new, but it does have new ownership, which unveiled a stunning winery and tasting room redesign in 2020. Located high up on Napa’s esteemed Pritchard Hill, this is definitely one of those off-the-beaten-path gems for fine wine lovers and collectors.

A Perfect Pairing

Salt and acid are scientifically proven to be a great culinary match and this concept has inspired a trio of Napa Valley wineries to experiment with a different kind of food and wine pairing experience. Shaking things up from the standard wine and cheese experiences in Wine Country, Shadowbox Cellars, Silver Trident Winery, and Markham Vineyards have all launched unique and super-casual wine and potato chip pairings. Each wine is carefully paired with a different flavored chip, like Dry Aged Ribeye or Hawaiian Red Sea Salt at Shadowbox.

New Wine Bars

There are two new wine bars in Napa and each is specifically catered to a certain type of wine lover. Bar Lucia in the Oxbow Public Market pours all things pink. Patrons can rosé all day year-round with more than a dozen of local, small production rosés produced several ways: still, sparkling, frozen, and sometimes in a can. There are a handful of whites and reds for those who are feeling more traditional and as for food, Bar Lucia has small plates like dips and charcuterie boards, salads, and sandwiches.

True to its name, Be Bubbly in downtown Napa proves that sparkling wine isn’t just for special occasions. The menu features bubbles from all over the globe — Champagnes, Proseccos, Cavas, and more — in a wide range of price points with small bites (caviar, charcuterie, cheesy sticks, etc.) to pair.

Something Different

If you need a palate cleanser during a Napa Valley visit, head to the new California Brandy House, which opened downtown at First Street Napa at the end of 2020. Sip through a flight of California’s luxury brandies made from California wine grapes — including single-barrel samples that you can’t get anywhere else — from producers Argonaut and Germain-Robin. You can even take home a custom-engraved bottle to enjoy throughout the rest of the year (or give as a gift).

Eat

EmpressM, a new, fine-dining dim sum and Chinese restaurant, offers traditional dishes that celebrate the “eight regional cuisines,” including Peking Duck, Sichuan Spicy Fish, and Mongolian Lamb Chops. Dim sum plates include vegetarian options like spinach, snow pea, and mushroom dumplings, seafood, and more adventurous bites, like chicken feet.

EmpressM is just down the way from La Cheve, a Mexican bakery, brewery, and restaurant that opened this past summer inside Napa’s oldest building, an adobe that dates back to 1845. The beer is brewed in-house by owner Cinthya Cisneros, and her mother, Mama Juana, makes all of the pastries, including ones with booze in them.

For a quick, yet fulfilling bite between tastings, grab some authentic, Argentine empanadas from El Porteño in flavors like Carne, La Maradona (tomatoes, basil, and mozzarella), and Esparragos (asparagus, roasted red peppers, Gouda). El Porteño built up a loyal following at the Ferry Building in San Francisco and is now the newest vendor at the Oxbow Public Market with its second brick and mortar.

While Napa Valley is known to be sleepy and limited on nightlife, a new card room and restaurant is opening to kick-off 2021 with a little more action. Operating outside (for now), Ace & Vine will stay open until 2 a.m. and feature Blackjack, Texas Holdem, and Baccarat tables. Food and drinks can be ordered from The Deck, serving up Asian and comfort food fusion dishes like lobster fish and chips, a dim sum-style steamed salmon basket, and the Nam Tok Burger with spicy pork belly and papaya slaw.

In the spring, the Calistoga Motor Lodge & Spa will open its new restaurant called Fleetwood, specializing in original craft cocktails and farm-to-table, wood-fired pizzas — which hotel guests can even order poolside — like Potato Leek with taleggio, bacon, chili flake, and parmesan or the Roasted Chicken with garlic cream, asparagus, pepperoncini, lemon, and herbs. For dessert, there’s even a 9-inch wood fire cookie.

Shop

First Street Napa, a high-end, outdoor shopping area full of boutique local retailers, continues to grow and evolve in downtown Napa. There’s a slew of new shops — 13 to be exact — that opened in 2020, making this destination worthy of an afternoon visit (there are plenty of restaurants and tasting rooms there, plus hotels, too). Notable newcomers include Honey Whiskey, I-Elle, and Tay & Grace clothing boutiques, Riza Plants, and Paint Nail Bar. There are some nationally-known brands to shop as well, and First Street Napa just announced that Anthropologie will be opening in mid-2021.

With so many new and beautiful wineries, restaurants, shops, and hotels to explore in Napa Valley Wine Country, this is the perfect destination for dipping your toes back in the travel game after a long year away.

Calistoga has no shortage of things to see and do any time of year, but one of the town’s most unique experiences is certainly the Calistoga Harvest Table event in September. The uber-popular event, which takes place on Sunday, September 8, 2019, returns to downtown Calistoga for the sixth year, celebrating the bounty of harvest season and drawing crowds to experience a memorable evening of local food and wine.

Tickets go on sale on Monday, July 15, 2019 at 12pm PDT and will undoubtedly sell out quickly. Be sure to set your calendar as previous years’ tickets have sold out in as little as 40 minutes! So what’s the hype, you may ask?

Calistoga Harvest Table is a chance to savor the local wine and delectable food of the Calistoga area, all while doing so for a good cause, as a portion of every ticket benefits Calistoga Cares food bank. On hand for this beloved Napa Valley tradition will be nine local restaurants and over 40 Calistoga wineries, kicking off with a “social hour” wine tasting at 4:30pm followed by a seated dinner at 6:00pm. Taking over downtown Calistoga with over 1,000 feet of tables to create one impressively long dinner table, Calistoga Harvest Table is an incredible al fresco dining experience not to be missed.

Don’t worry — if you do end up missing the boat on tickets, you can still take advantage of the social hour, which is open to the public, offering the chance to sip wine from the wineries of the Calistoga AVA.

Here are the participating restaurants serving up mouthwatering cuisine at the 6th Annual Calistoga Harvest Table:

• Cafe Sarafornia
• Calistoga Inn, Restaurant & Brewery
• Evangeline
• Hydro Bar & Grill
• Lovina
• Napa Valley Crust
• Sam’s Social Club
• Veraison

And here’s the list of participating wineries (in addition to Napa Palisades Beer Company, which will be on hand to offer tasty beer):

Why not make a weekend of it? From laid-back lodges to five-star getaways, family-owned eateries to farm-to-table restaurants, and even destination-worthy hot springs, Calistoga is home to a variety of places to stay, eat, and explore. Check out our Calistoga Guide for more inspiration.

We hope to see you at this year’s Calistoga Harvest Table to kick off another wonderful harvest season in Napa Valley!